Rebooting Agriculture in the New Normal: Webfresher Courses | Episode 1
Rebooting Agriculture in the New Normal: Webfresher Courses
“Aggie Ps Talk: Pagkain at Pangkabuhayan sa Panahon ng Pandemya” composed of 12 courses in which urban agriculture
Soil Analysis
This refresher course discussed pertinent soil properties, and how to assess them for better crop production. The webinar focused on proper soil sampling, and rapid soil analysis using the Soil Test Kit developed by Agricultural Systems Institute, College of Agriculture and Food Science, UPLB for fertilizer recommendation.
Joana Rose M. Vergara Resource Person
Marianne R. De Luna Host
Dr. Virgilio T. Villancio Moderator
Adela Maria A. Reynoso Emcee
Quincy E. Ybanez Support staff
Minette M. Felismino Support staff
SNAP Hydroponics
SNAP stands for Simple Nutrient Addition Program developed by the Institute of Plant Breeding, CAFS. This webinar showcased how plants can grow without the use of soil using the SNAP solution.
Jesse C. Descalsota Resource Person
Lorna G. Matanguihan Assistant Moderator
Virma Rea G. Lee Host/Moderator and Over-all Coordinator of Production
Jaia Gabrielle L. Lapiz Video editor
Virgilio V. Lopez Video production support staff
Ramon M. Parducho Support Staff/SNAP
Rene B. Ondoy Support Staff/SNAP
Edible Landscape
Edible Landscaping (EL) is a new approach that merges science and art to form an innovative and creative crop production technology. It gives a twist in the conventional crop production as the basic tenets of landscape designing become its guiding principle. Experts from the Institute of Crop Science, College of Agriculture and Food Science discussed the basics of Edible Landscaping.
Ryan Rodrigo P. Tayobong Resource Person
Melanie C. Ilang-Ilang Resource Person
Remuel O. Torres Resource Person
Bryan V. Apacionado Moderator/Emcee
Claire P. Sandro Video editor and Over-all Coordinator of Production
Daniel Thomas V. Manalo Support staff
Maria Emblem O. Grulla Support staff
Vertical Garden
Vertical Gardening is a technique that uses appropriate production technologies on urban areas for food crops production. This webinar led by Institute of Crop Science, College of Agriculture and Food Science discussed how to properly setup a vertical garden.
Elena C. Ros Resource Person
Juan Gino Miguel V. Delos Santos Resource Person
Hazel Anne F. Makahiya Moderator/Emcee
Claire P. Sandro Video editor and Over-all Coordinator of Production
Daniel Thomas V. Manalo Support staff
Maria Emblem O. Grulla Support staff
CAFS Extension Committee
Dr. Barbara L. Caoili, Chair
Dr. Virgilio T. Villancio, Co-Chair, ASI
Engr. Claire P. Sandro, ICropS
Ms. Rommelda O. Batocabe, DTRI
Dr. Nenita L. De Castro, IAS
Ms. Virma Rea G. Lee, IPB
Dr. Dennis Marvin O. Santiago, IFST
Ms. Priscilla M. Barcial, IWEP
Ms. Romalene A. Limpiada, NCPC
Ms. Leonisa A. Artes, PHTRC
Ms. Imelda M. Gesmundo, CAFS-DO
Ms. Rachel B. Bautista, CAFS-DO
Webfresher Course team
Dr. Elpidio M. Agbisit, Jr. Dean
Ms. Catherine E. Lee Support Staff
Mr. Arthur V. Cayamanda, Jr. Support Staff
Ms. Rachel B. Bautista Support Staff
